Head Chef / Sous Chef / Cook
Visa sponsorship
Hospitality · Melbourne, VIC, Australia · Full-Time · $70,000 - $85,000/yr · Visa: Employer sponsored
A busy American-style restaurant south of Melbourne is hiring now, and it wants proven kitchen talent: an experienced Head Chef and an experienced Sous Chef / Cook who can handle pressure.
Expect a burger-led menu with heavy grill and fryer output. Prep is a big part of the job, and it is what keeps the kitchen steady when peak service hits. The positions are full time, start immediately and run Wednesday to Sunday. The employer has made it clear that sponsorship is available to the right candidate, so bring your best record.
Back your application with a sharp CV that names your kitchen titles, the stations you have commanded and the pace you have worked at. Build a grill-strong Melbourne chef CV on Build AI CV and apply with confidence.
Key Responsibilities
- Take charge of the kitchen or support the person in charge, depending on the role
- Deliver burgers and keep grill and fryer stations firing
- Complete demanding prep ahead of peak service and work Wednesday to Sunday
Requirements & Eligibility
- Solid experience as a Head Chef, Sous Chef or Cook
- Proven time in a high-volume restaurant
- Willing to work Wednesday to Sunday shifts
- Can start immediately
Apply: Apply by email · WhatsApp
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