Chef

Hospitality · Pinkenba, Brisbane QLD, Australia · Full-Time · $80,000/yr

Full-time, permanent Sous Chef position with a professional hospitality operation in Queensland.

The employer needs a chef who can prove genuine commercial kitchen experience, show strong technical skills and keep food quality consistent. You should be ready to move your existing experience into a structured kitchen and contribute from the first day. Practical ability, reliability and holding high standards during service are what count.

Prepare your documents properly, and share them only with an employer or recruiter you have verified.

Key Responsibilities

Follow food safety, hygiene and workplace health and safety procedures, keeping work areas clean, organised and safe
Play an active part in daily production and service, including prep, mise en place and general kitchen operations
Cook modern dishes with a range of established techniques, applying sound technical knowledge to every duty
Hold consistent standards for preparation and presentation, and monitor quality so every dish meets requirements
Keep workflow efficient before, during and after service
Work closely with the kitchen team to meet service requirements
Contribute to a professional, cooperative kitchen culture
Maintain high standards of grooming and personal presentation

Requirements & Eligibility

Visa sponsorship available for the right candidate; candidates seeking sponsorship must meet the relevant experience, qualification and role suitability requirements
Recognised Certificate III or IV in Commercial Cookery, or equivalent
1–3 years of relevant experience working in professional kitchens
Practical skills demonstrated in a commercial cooking environment
Solid knowledge of cooking techniques and preparation methods
Understanding of food safety, hygiene and OH&S requirements
Can consistently deliver quality food under busy conditions
Strong organisational and time-management skills
Reliable, professional, well-presented and able to communicate and collaborate with kitchen staff
Available to work a flexible 7-day and evening roster
Current CV listing your qualifications and employment history, and professional referees with up-to-date phone numbers and email addresses

Apply: [email protected] · WhatsApp